Talking shop with obsessed home cooks everywhere
Friends, today we dedicate the entire episode to all things cabbage.
Links to specific recipes we discussed:
Miss Rachel’s Pantry has a Patreon and she’s using it to support her...
We road-tested the new Miyoko’s vegan liquid mozzarella.
We’ve got a product to recommend: Trader Joe’s Vegan Kale Cashew Pesto.
Marisa talks us through her no-recipe butternut soup method.
We...
First up today: We talk about some new toys in the kitchen: flat-edged wooden spoons, bench scrapers, and an oval dutch over.
In a “We Cooked...