Local Mouthful: A podcast for obsessed home cooks everywhere

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Episode 319: Beans-and-Greens, Halva Ice Cream, and Black Cookbook Authors

Posted June 24, 202000:30:54

Restaurants are reopening, so this article caught our eye this week: How to lower your coronavirus risk while eating out: Restaurant advice from an...

Episode 318: Bon Appetit, Cabbage Salad, and Non-stick Cookware

Posted June 17, 202000:27:59

In food news this week, what else could we be talking about besides the Bon Appetit meltdown? This is the definitive account, via Business Insider....

Episode 317: Greens Pie, Saag Tofu, and Aprons

Posted June 10, 202000:29:57

In food news this week, we talk about how the recent protests have some unintended consequences: Temporary food deserts. In this Week’s What’s for...

Episode 316: Simplified Pizza, Summer Hash, Chocolate

Posted June 3, 202000:27:53

In food news this week, we launched our Patreon membership program. More here. In What’s for Dinner this week we talk about making good homemade pizza...

Episode 315: Alison Roman, Potato Gnocchi, and the Quarantine 15

Posted May 27, 202000:32:57

It appears that Alison Roman has been dethroned as food high school prom queen and we have some feelings about it. Do you? In What’s for Dinner this...